ELEM

ELEM is a boundary-pushing dining experience on Main Street, co-owned by chef Vish Mayekar, Winnie Sun, and Hassib Sawari. Designed by Marko Simcic, its 3,000-square-foot space embodies water, air, wood, and fire, with a copper-clad kitchen and a bar that feels like a laboratory of ferments and tinctures. Mayekar’s ever-evolving, borderless menu highlights…