The long-awaited DINR Supper Club is finally here, and we cannot wait to have you join us at first ever dining event in Vancouver. And is it ever a special one!
Join us on June 26th for the first ever private dining night at Sushi Hyun Omakase, a 1 Michelin Star culinary experience in Vancouver, with MICHELIN Young Chef Award winner, Ju Hyun Lee. Recognized as a Top 10 restaurant in the Air Canada’s Best New Restaurants list in 2025, and Canada’s 100 Best, Sushi Hyun Omakase is an exceptional dining experience where every detail, every bite and every story shapes an evening that will last in your memory.
Location & Adress: Sushi Hyun, 795 Jervis Street, Vancouver BC
Date: Friday June 26th
Event Timing: 2 Seatings, 5:30pm or 8:30pm
Price: $320 per omakase experience, optional add-on of $230 per guest for premium sake pairings.
Vibe: Intimate, elevated and highly engaging with the Chef. This is a Chef’s counter experience. 8 seats per seating.
About the Evening:
Step inside one of Vancouver's most intimate dining experiences for an extraordinary evening with award-winning Japanese Chef Ju Hyun Lee. With just eight seats available, guests will enjoy a rare opportunity to experience the artistry of Edomae-style sushi from just across the counter, as Chef Hyun Lee personally guides you through a meticulously crafted seasonal omakase.
The evening begins with a refined selection of seasonal tsumami, showcasing a curated assortment of Japanese bites to begin, highlighting seasonal ingredients and optionally paired with Champagne and premium sake. The experience then transitions into an exceptional seasonal sushi and sashimi progression featuring some of Japan's most celebrated seafood, from wild bluefin tuna and uni to pristine shellfish and rare seasonal fish. At your choice, thoughtfully selected sake and wine pairings accompany the sushi course, designed to complement and elevate each expression of flavour.
A traditional rice course follows, offering a comforting and deeply satisfying conclusion to the savoury journey before dessert and tea provide a graceful finale. Throughout the evening, guests may choose to enhance their experience with a carefully curated beverage pairing program featuring Champagne, sake, wine, and yuzu sake, selected to provide greater variety, balance, and harmony with each course.
From the first bite to the final sip, this is a deeply personal culinary experience that celebrates the precision, hospitality, and craftsmanship that have made Chef Ju Hyun Lee one of Canada's most respected Japanese chefs.
Experience Inclusions:
Personal welcome with a beautiful matcha from Shizuoka, Japan.
An specially curated one-night-only premium omakase experience.
Optional premium sake and wine pairings, with a special Black Walnut amaro to finish.
An intimate opportunity to engage with Chef Hyun Lee, the 2025 MICHELIN Young Chef Award Winner, and owner of 1 MICHELIN Star Sushi Hyun.
Important Notes:
Dietary restrictions. Please inform us as soon as possible, or in your order confirmation, if you have any dietary restrictions. Unfortunately, given the special and intimate nature of the restaurant, gluten-free requests cannot be accommodated. Additionally, due to the nature of traditional Japanese cuisine, if guests have restrictions or allergies involving two or more key ingredients commonly used throughout the menu such as eggs, shellfish, or fish, those may not be able to be accommodated. All dietary restrictions need to be reported at least 48 hours before the event, and confirmed with community@getdinr.com.
Please be punctual. Given the special nature of this experience, late arriving guests may not receive the full experience or all courses.
Cancellations, refunds and transfers. This is a fully prepaid dining experience. All sales are final, no cancellations or refunds are permitted. If you cannot attend, you are welcome to transfer your tickets to someone else upon sharing their name, email and phone number with us.
Adult-only experience. This is an adult only event. All guests in your party must be of the age of majority.
Responsible transportation. Given the available libations and pairings, please consider a ride share service.
Order confirmations and tickets. Your order confirmation is your ticket. It may be marked “pending” until after the event is completed. Order confirmations will be automatically sent to the email entered at check-out. If you do not receive it right away, check your junk/spam folder.
Questions? Please contact community@getdinr.com
The long-awaited DINR Supper Club is finally here, and we cannot wait to have you join us at first ever dining event in Vancouver. And is it ever a special one!
Join us on June 26th for the first ever private dining night at Sushi Hyun Omakase, a 1 Michelin Star culinary experience in Vancouver, with MICHELIN Young Chef Award winner, Ju Hyun Lee. Recognized as a Top 10 restaurant in the Air Canada’s Best New Restaurants list in 2025, and Canada’s 100 Best, Sushi Hyun Omakase is an exceptional dining experience where every detail, every bite and every story shapes an evening that will last in your memory.
Location & Adress: Sushi Hyun, 795 Jervis Street, Vancouver BC
Date: Friday June 26th
Event Timing: 2 Seatings, 5:30pm or 8:30pm
Price: $320 per omakase experience, optional add-on of $230 per guest for premium sake pairings.
Vibe: Intimate, elevated and highly engaging with the Chef. This is a Chef’s counter experience. 8 seats per seating.
About the Evening:
Step inside one of Vancouver's most intimate dining experiences for an extraordinary evening with award-winning Japanese Chef Ju Hyun Lee. With just eight seats available, guests will enjoy a rare opportunity to experience the artistry of Edomae-style sushi from just across the counter, as Chef Hyun Lee personally guides you through a meticulously crafted seasonal omakase.
The evening begins with a refined selection of seasonal tsumami, showcasing a curated assortment of Japanese bites to begin, highlighting seasonal ingredients and optionally paired with Champagne and premium sake. The experience then transitions into an exceptional seasonal sushi and sashimi progression featuring some of Japan's most celebrated seafood, from wild bluefin tuna and uni to pristine shellfish and rare seasonal fish. At your choice, thoughtfully selected sake and wine pairings accompany the sushi course, designed to complement and elevate each expression of flavour.
A traditional rice course follows, offering a comforting and deeply satisfying conclusion to the savoury journey before dessert and tea provide a graceful finale. Throughout the evening, guests may choose to enhance their experience with a carefully curated beverage pairing program featuring Champagne, sake, wine, and yuzu sake, selected to provide greater variety, balance, and harmony with each course.
From the first bite to the final sip, this is a deeply personal culinary experience that celebrates the precision, hospitality, and craftsmanship that have made Chef Ju Hyun Lee one of Canada's most respected Japanese chefs.
Experience Inclusions:
Personal welcome with a beautiful matcha from Shizuoka, Japan.
An specially curated one-night-only premium omakase experience.
Optional premium sake and wine pairings, with a special Black Walnut amaro to finish.
An intimate opportunity to engage with Chef Hyun Lee, the 2025 MICHELIN Young Chef Award Winner, and owner of 1 MICHELIN Star Sushi Hyun.
Important Notes:
Dietary restrictions. Please inform us as soon as possible, or in your order confirmation, if you have any dietary restrictions. Unfortunately, given the special and intimate nature of the restaurant, gluten-free requests cannot be accommodated. Additionally, due to the nature of traditional Japanese cuisine, if guests have restrictions or allergies involving two or more key ingredients commonly used throughout the menu such as eggs, shellfish, or fish, those may not be able to be accommodated. All dietary restrictions need to be reported at least 48 hours before the event, and confirmed with community@getdinr.com.
Please be punctual. Given the special nature of this experience, late arriving guests may not receive the full experience or all courses.
Cancellations, refunds and transfers. This is a fully prepaid dining experience. All sales are final, no cancellations or refunds are permitted. If you cannot attend, you are welcome to transfer your tickets to someone else upon sharing their name, email and phone number with us.
Adult-only experience. This is an adult only event. All guests in your party must be of the age of majority.
Responsible transportation. Given the available libations and pairings, please consider a ride share service.
Order confirmations and tickets. Your order confirmation is your ticket. It may be marked “pending” until after the event is completed. Order confirmations will be automatically sent to the email entered at check-out. If you do not receive it right away, check your junk/spam folder.
Questions? Please contact community@getdinr.com
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